Old Fashioned Smoked Ham

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Store refrigerated or frozen.
Cooking Instructions: Remove ham from packaging. Place in baking pan with 1/2 inch of water on bottom of pan. Cover and place in over preheated to 300 degrees. Heat 18-20 minutes per pound or to an internal temperature of 140 or higher.

Cured with: Water, Salt, Brown Sugar, White Sugar, Sodium Phosphate, Sodium Acetate, Sodium Erythorbate, Flavorings, Sodium Nitrate.

Nutrition Facts (3oz serving size):
-Calories: 110
-Total Fat: 4g (5% DV)
-Saturated Fat: 1.5g (8% DV)
-Cholesterol: 50mg (17% DV)
-Sodium: 920mg (40% DV)
-Protein: 16g
-Iron: 1mg (6% DV)
-Potassium: 302mg (6% DV)